3x sashimi Akami
3x sashimi Chutoro
3x sashimi Otoro
2x nigiri Akami
2x nigiri Chutoro
2x nigiri Otoro

3x sashimi Akami
3x sashimi Chutoro
3x sashimi Otoro

2x nigiri Akami
2x nigiri Chutoro
2x nigiri Otoro

1x nigiri + 1x sashimi Akami
1x nigiri + 1x sashimi Chutoro
1x nigiri + 1x sashimi Otoro
1x nigiri + 1x sashimi Wagyu

2 nigiri wagyu tartare
1 nigiri wagyu + black caviar
1 nigiri wagyu + sea urchin
1 nigiri wagyu + foie gras
1 nigiri wagyu + truffle mayo
2 pcs. flamed wagyu sashimi

1 nigiri wagyu + foie gras
1 nigiri wagyu + truffle mayo
1 nigiri wagyu + black caviar
1 nigiri wagyu + sea urchin
1 nigiri wagyu tartare

Futo Salmon Philadelphia, California Salmon, Hoso Salmon, Nigiri Salmon

Futo Salmon Teriyaki, Futo Shrimp Tempura, California Tuna, Hoso Cucumber

California Dragon Tuna 1/2, California Dragon Salmon 1/2, California Dragon Mango 1/2, California Dragon Avocado 1/2

Futo Shrimp Tempura, California salmon philadelphia, Hoso Tuna, Nigiri Roasted Eel

Futo Spicy Tuna Tempura, Futo Shrimp Philadelphia, Futo Salmon Teriyaki, Futo Tamago Salmon Philadelphia, Uramaki Shrimp Tempura

Uramaki Shrimp Tempura, Futo Tuna Philadelphia, Futo Salmon Tartare, California Gold Salmon Asparagus, Nigiri Salmon, Nigiri Tuna, Nigiri Roasted Eel, Nigiri Hamachi, Nigiri Shrimp

Sweet potato tempura, cucumber, vegan cream cheese, sriracha, marinated tomatos, chives.

Tempura asparagus, garlic-butter shrimps, sesame mix

Jamón Serrano on top, shrimp tempura, mayo, cucumber

Torched salmon on top, eel, leek, oshinko, spicy mayo

Salmon tartare on top, shrimp tempura, cucumber, mayo

Gravlax on top, leek, sesame, tobiko, surimi, avocado, spicy mayo

Salmon on top, salmon inside, avocado, philadelphia

Salmon on top, leek, sesame, tobiko, surimi, avocado, spicy mayo

Salmon, avocado, philadelphia

Salmon on top, asparagus, leek, philadelphia

Salmon on top, tuna, leek, cucumber, mayo

Tuna on top, cucumber, avocado, jalapeño, truffle, philadelphia

Mango on top, tuna, cucumber, philadelphia

Hamachi on top, avocado, cucumber, philadelphia

Truffle and flambéed zucchini on top, asparagus tempura, oshinko, spicy mayo

Salmon on top (flamed or raw), shrimp tempura, cucumber, spicy mayo

Tuna Tataki on top, shrimp tempura, cucumber, truffle, mayo

Eel on top, shrimp tempura, cucumber, mayo

Mango on top, shrimp tempura, cucumber, philadelphia

Salmon, avocado, Philadelphia, sesame mix

Shrimp tempura, cucumber, oshinko, leek, spicy mayo, sesame mix

Tuna, asparagus , cucumber, Philadelphia, sesame mix

Tuna, dorada, salmon, philadephia, tobiko

Chicken tempura, cucumber, mayo, sesame mix

Squid tempura, cucumber, shiitake, leek, mayo, sesame mix

Roasted courgettes, marinated onions, carrots, rocket, black pepper sauce, wasabi.

Shrimp Tempura, Spicy Mayo, Cucumber, Oshinko, Leek — the whole roll is dipped in tempura batter and fried until ultra-crispy.

Salmon, avocado, philadelphia

Tuna, avocado, philadelphia

Tuna, cucumber, oshinko, leek, chilli

Gamba en tempura, pepino, oshinko, puerro, mayonesa picante

Shrimp tempura, crispy bacon, cucumber, shiitake, leek, mayo

Salmon, shrimp tempura, cucumber, shiitake, leek, mayo

Roasted salmon in Teriyaki, cucumber, shiitake, mayo

Tuna, cucumber, oshinko, leek, chilli, spicy mayo

Salmon tartare, cucumber

Tuna tartare, cucumber

Salmon, shrimp tempura, cucumber, oshinko, leek, spicy mayo

Salmon, avocado, philadelphia

Roasted salmon in Teriyaki, cucumber, shiitake, mayo

Shrimp tempura, avocado, mango, philadelphia

Squid tempura, crispy bacon, cucumber, spicy mayo

Asparagus tempura, leek, oshinko, spicy mayo

Softshell crab, cucumber, mayo

Rucola, avocado, leek, cucumber, shiitake, philadelphia

Shrimp tempura, rucola, leek, cucumber, oshinko, spicy mayo

Salmon, rucola, tobiko, cucumber, philadelphia

Tuna, rucola, leek, cucumber, philadelphia

Salmon

Cucumber

Avocado

Asparagus, philadelphia

Tuna, leek

Tuna, leek, chilli

Marinated tomato, chives.

Roasted courgette, black pepper sauce, fried leeks.

Salmon

Flamed Salmon

Tuna

Dorada

Shrimp

Salmon, eel, avocado

Roasted eel

Salmon, avocado

Marinated salmon

Avocado, mango

Tuna sashimi

Salmon sashimi

Dorada sashimi

Hamachi sashimi

Sushi rice topped with black pepper sauce, edamame, cherry tomatoes, padrón peppers, Shiitake mushrooms, seaweed and wakame.

Sushi rice topped with Tom Kha mayo, edamame, cherry tomatoes, mango, Shiitake mushrooms, seaweed and wakame.

Asparagus tempura, sushi rice topped with spicy mayo, edamame, cherry tomatoes, mango, Shiitake mushrooms, seaweed and wakame.

Sushi rice topped with spicy mayo, edamame, cherry tomatoes, mango, Shiitake mushrooms, seaweed and wakame.

Sushi rice topped with spicy mayo, edamame, cherry tomatoes, mango, Shiitake mushrooms, seaweed and wakame.

Sushi rice topped with spicy mayo, edamame, cherry tomatoes, mango, Shiitake mushrooms, seaweed and wakame.

Sushi rice topped with spicy mayo, edamame, cherry tomatoes, mango, Shiitake mushrooms, seaweed and wakame.

Small bowl with rice, grilled wagyu and quail egg yolk.

Chicken panko, pickles, tonkatsu sauce and mayo, coriander on a brioche bread.

A crispy Japanese cabbage pancake enriched with bacon and topped with smoky, gently-melting katsuobushi for a deep savoury, comforting flavour.

Lighter vegetarian version made without bacon or katsuobushi. Topped with toasted sesame.

Japanese spring rolls, fully homemade. Filled with spicy beef, rice noodles and vegetables. Served with sweet chili sauce.

Crispy salmon fingers in Japanese panko breadcrumbs. Served with sweet chili sauce.

Asparagus blanched on butter and caramelized in Teriyaki sauce, topped with sea salt flakes.

Crispy nori shells, filled with fresh tuna and avocado. A light snack with an Asian twist.

Sweet tofu pockets filled with edamame & shrimp salad. Served with spicy Japanese ketchup

Fresh cucumber and ginger in a flavourful ginger-sesame dressing

Steamed edamame with spicy seasoning and sea salt.

Refreshing seaweed salad with sesame seeds and a hint of soy sauce

Crispy tortilla chips topped with spicy beef, melted cheese, tomatoes, pickled onions, and fresh coriander

Crispy tempura prawns with spicy mayo

freshly diced salmon served on crispy rice

freshly diced tuna served on crispy rice

Seared fish, flambéed for a smoky finish, served with our signature sauce.

Seared fish, flambéed for a smoky finish, served with our signature sauce.

Typical Gyoza dumplings. 6 pieces in one portion.

3 pcs deep-fried crispy croquettes served with homemade spicy Japanese ketchup

delicate chicken wings coated in a spicy or oyster sauce

tender chicken pieces coated in a choice of spicy or oyster sauce

crispy fries tossed in a blend of Asian spices, served with the sauce of your choice from our selection (1 included)

Chicken, thick Udon noodles, snap peas, zucchini, onion — tossed in a creamy, lightly spicy peanut sauce enriched with coconut milk, finished with Peanuts, Coriander, and Spring Onion.

Classic stir-fried rice noodles with vegetables, peanuts, and tamarind sauce

Classic stir-fried rice noodles with vegetables, peanuts, and tamarind sauce

Classic stir-fried rice noodles with vegetables, peanuts, and tamarind sauce

Breaded pork chop served with rice/chips and stir-fried vegetables.

Tender sous-vide pork belly (24h) with oriental spices, served with stir-fried veggies and your choice of rice or fries.

served with herb butter and padron peppers in a spicy sauce, with your choice of rice or chips

served with wasabi mayo, Shimeji mushrooms, and a side of oriental pickled vegetables, paired with your choice of rice or fries

stir-fried vegetables, tossed in a rich Teriyaki sauce, served with rice and your choice of:
chicken/duck/salmon

Thick meat broth with coconut milk, Panko shrimps,Ramen noodles, mung bean sprouts,
Bamboo, mustard greens, pak choy, marinated egg
Chili oil, green scallion oil,Chili threads

Clear poultry broth, Ramen noodles, grilled pork belly, slow-cooked sous-vide for 24h with Asian spices (4 slices),marinated egg, marinated Shitake mushrooms, Edamame beans, Pak-choy cabbage, chives

Thick meat broth, ramen noodles, ground spicy beef, marinated egg, mustards, bamboo shoots, pak choi, cashews, nuts, and chives.

Vietnamese beef broth cooked low and slow, with rice noodles, onion, mung bean sprouts, spring onion and coriander.

Classic Japanese soup made from fermented soybean paste, served with Wakame Seaweed, Tofu, Bean Sprouts and Spring Onion.

Classic Japanese soup made from fermented soybean paste, served with Wakame seaweed, tofu, bean sprouts, spring onions, and salmon.

Thai soup based on coconut milk, lemongrass, and kaffir galangal served with chicken.

Thai soup based on coconut milk, lemongrass, kaffir galangal, served with shrimp.

Thai soup based on coconut milk, lemongrass, kaffir galangal served with chicken and shrimp.

Homemade lemon, lime & yuzu cheesecake with a buttery biscuit base, served with a fresh blackberry sauce.

homemade brownie with scoop of vanilla ice cream

3 pcs dumplings filled with apple, sprinkled with cinnamon, served with a scoop of vanilla ice cream

3 pcs vanillia-flavoured mochi served with warm raspberry sauce

Takara Shuzo

Jug 200 ml cold or warm

Jug 200ml cold or warm

Craft apple cider produced in the prestigious cider maker Llagar Castanon, with 100% freshly-pressed selected sharp apple varieties from finca Gallinal, expert cider apple grower.

Craft apple cider produced in the prestigious cider maker Llagar Castanon, with 100% freshly-pressed selected sharp apple varieties from finca Gallinal, expert cider apple grower.

Spice and oak aromas, with plum and cherry followed by an intense mix of cherry, plums, spice and smooth tannins, mouthwatering dryness. A wine to take your time over. to appreciate and savour.

A smooth and rounded wine with mouthwatering wild berry fruit characters, enhanced by subtle vanilla aromas from 12 months ageing in French and American oak barrels. Best served with friends.

Dark ruby-colored, attractive nose of spice box, blueberry and blackberry. Followed by a medium-bodied wine, a supple texture and an easy-going personality with no hard edges.

A smooth and rounded wine with mouthwatering wild berry fruit characters, enhanced by subtle vanilla aromas from 12 months ageing in French and American oak barrels. Best served with friends and in a 750ml bottle tastes much better.

Spice and oak aromas, with plum and cherry followed by an intense mix of cherry, plums, spice and smooth tannins, mouthwatering dryness. A wine to take your time over. to appreciate and savour.

A smooth and rounded wine with mouthwatering wild berry fruit characters, enhanced by subtle vanilla aromas from 12 months ageing in French and American oak barrels. Best served with friends and definetly better hole bottle.

Dark ruby-colored, attractive nose of spice box, blueberry and blackberry. Followed by a medium-bodied wine, a supple texture and an easy-going personality with no hard edges.

Cuatro Pasos Rosado 2025 is a wine that invites you to savor summer with every sip. From the first glance, its pale pink color suggests freshness and lightness. On the nose, surprising notes of fresh red fruits like strawberry and raspberry evoke a field of blossoms. On the palate, its fruity character and lightness envelop you in a pleasantly refreshing sensation.

Cuatro Pasos Rosado 2025 is a wine that invites you to savor summer with every sip. From the first glance, its pale pink color suggests freshness and lightness. On the nose, surprising notes of fresh red fruits like strawberry and raspberry evoke a field of blossoms. On the palate, its fruity character and lightness envelop you in a pleasantly refreshing sensation.

Japanese plum liqueur

This is a blended malt named after Nikka's founder Masataka Taketsuru, the father of Japanese whisky. This whisky has been created inspired by his personality to showcase an exquisite between elegant softness and deep complexity.

With sparkling Sake

Strawberry, banana, greek yogurt and blueberries.

Salmon or tuna with greek yogurt

Watermelon and greek yogurt